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Potato millefeuille and ricotta cream
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Salad, red radicchio and roasted pancetta
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Prawn tempura with tartar sauce
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Gourmet puff pastry tart
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Trio of bruschette
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Prawn risotto and porcini mushrooms
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Ricotta and spinach tortelloni with red turnip sauce
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Beef tartare with mustard, rocket and parmigiano cheese
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Tuna steaks, creamy avocado and vinegar vinaigrette
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Hamburger with onion, radicchio, stracciatella and courgettes
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Balsamic vinegar biscuits
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Cheesecake in a jar
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Pasta with sausage
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Chicken Strips
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Pork tenderloin with Marsala glaze
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Caprese of oven-roasted tomatoes
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Beef carpaccio skewers stuffed with peppers and arugula with Balsamic vinegar
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Poached egg with glazed radicchio
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Potato and leek creamy
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Roastbeef with gorgonzola cheese butter
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Fennel, citrus fruit and Apple glaze salad
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Red chicory sandwich, with onion and Balsamic Vinegar
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Risotto with porcini mushrooms and Balsamic Vinegar
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Mortadella burger with Balsamic Vinegar of Modena and cream
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Salmon in Balsamic Vinegar with celeriac purée
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Breaded Shrimp Skewers with French Fries and Balsamic Glaze
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